Food safety and quality are paramount concerns in the agricultural industry. At Amond World, we prioritize these aspects through our state-of-the-art refrigerated cold storage solutions. Our commitment to maintaining high standards ensures that your agricultural commodities remain safe and of the highest quality from the moment they enter our facilities until they reach the market.
Temperature and Humidity Control:
Maintaining precise temperature and humidity levels is crucial for preserving the quality and safety of stored commodities. Amond World's facilities are equipped with advanced systems that control temperature between 28°F to 40°F with 50% humidity. This controlled environment prevents the growth of harmful pathogens and preserves the freshness, color, and texture of the products.
Compliance with Food Safety Regulations:
Amond World is fully compliant with the U.S. Food and Drug Administration (FDA) regulations and holds certifications from the Safe Quality Food (SQF) program and the California Certified Organic Farmers (CCOF). These certifications reflect our rigorous food safety and quality management systems, ensuring that all stored products meet the highest standards.
Benefits for Organic and Conventional Produce:
Both organic and conventional agricultural products benefit from our cold storage solutions. For organic produce, our fumigation-free storage is essential for maintaining certification and ensuring safety. For conventional produce, our facilities provide a safe and controlled environment that minimizes contamination risks and maintains quality.
Cold storage at Amond World is designed to enhance food safety and quality through precise environmental control and strict adherence to regulatory standards. Our commitment to these principles ensures that your commodities remain safe and marketable, providing peace of mind and better financial outcomes.
Discover how our cold storage solutions can improve the safety and quality of your agricultural commodities.